Top 12 Budget Restaurants in Chennai Where Just Rs.100 Is Enough

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 For every bachelor or even a married professional, there comes a time when there is longing to have great food that doesn’t burn a hole in the pocket. We understand buying food from some random dhabas to save money, but sometimes you might prefer a food outlet where you can get Non-Indian food for less than for Rs. 100. What to do then? Well we suggest you take a quick peek at these budget restaurants in Chennai and start loving the Rs. 100 note again:

1. Andhra Mess

 The best place to have unlimited thalis near your office for just Rs. 60. Lunch time saviour for any taste bud. Th only thing we could ask for here is a little more cleanliness.
Location: Every other corner near an IT park and Sowcarpet has the famous National Lodge.
Cost: Rs. 55 – 70

2. Gujurati Mandal

For all, you pure vegetarians, try their unlimited meals, which will make you feel like a king and fall in love with dhabas all over again.
Location: 116, Gunavanthi Bhavan Complex, Broadway Street, Behind High Court, George Town.
Cost: Rs. 90

3. Royal Sandwich

Well, they might offer sandwiches in wide varieties, but that alone does qualify. Have you seen how much a nice sandwich goes for these days? It’s the affordable costing that makes this place a golden choice!
Location: 159/160, T.T.K Road, Alwarpet and Gandhi Mandapam Road, Opposite Anna Library, Kotturpuram.
Cost: Rs. 25 – 55.

4. Karthik Tiffin Center

One the most famous and proper south Indian meals “kadai” that just can’t be missed regardless of the money in your pocket.
Location: C 44, 2nd Avenue, 12th Main Road, Anna Nagar West and 16, 21st Main Road, Anna Nagar West.
Cost: Rs. 25 – 60.

5.Woss

Well if all you want is a Subway kind of dinner, but not the prices then fear not WOSS (world of subs and salads) is here. A small kiosk with much better flavours than Subways are bound to give your spicy buds a proper rest.
Location: East Coast Road (ECR), Near RM Hospital, Thiruvanmiyur and 2 other locations.
Cost: Rs. 40 – 100.

6. Rotiwala

They serve you the food that all the North Indians crave for. Yummy yet cheap parathas in a hygienic place. Other items worth trying are their lassis and chat items.
Location: 14/32, Shastri Nagar, 1st Avenue, Adyar.
Cost: Rs. 30 – 70.

7. Fusilli reasons

Italian at a reasonable price? That’s your expression if you have not tried the amazing pastas at just 80 bucks at Fusilli. Kilpauk has raised the bar for other eateries in town.
Location: 1/9, Dr. Vasudevan Street, Ormes Road, Kilpauk.
Cost: Rs. 50 – 90.

8. Rasoee

Their menu boasts of all north Indian and Chinese dishes at extremely cheap prices. It’s a home away from home food experience.
Location: Harleys Road, Kilpauk and 134, Mint Street, Sowcarpet.
Cost: Rs. 30 – 80.

9. Mumbai cafe

A special highlight on Mumbai food please! Chats, vada pavs, misal pavs and even sabudana khichdi at your service for a feel of true Mumbai food in your mouth.
Location: Padur, Near Hindustan University, Old Mahabalipuram Road (OMR).
Cost: Rs. 15 – 60.

10. Kailash Kitchen

Ok, let’s take a break and try some Tibetan food, shall we? Momos, Thukpa, and other such Asian delights with just Rs. 100 in your pocket in Choolaimedu.
Location: 2/247, Perinbavilas Complex, Opposite Chitra Apartments, Choolaimedu.
Cost: Rs. 50 – 95.

11. Mr. Chappatthi

A life saver for all your foodies who go broke by the end of the month. And that’s not the best part, their extemely long list of out of the box chappathi vvarieties is bound to confuse your mind and make your jaw drop in awe.
Location: 1, Kumaran Nagar, Rajiv Gandhi Salai, Old Mahabalipuram Road, Near TCS, Sholinganallur.
Cost: Rs. 25 – 100.

12. Amma unavagam

If we are talking cheap yet good food, we have got to talk abut Amma’s unavagam! An amma initiative in providing decent food which as cheap as Rs. 5 is something worth trying for sure.
Location: More than 50 locations in Chennai.
Cost: Rs. 5 – 20.
So when you are not having enough money or being wise before the month starts, keep these places in your list to have the good food coming.
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